Robot | Path | Permission |
GoogleBot | / | ✔ |
BingBot | / | ✔ |
BaiduSpider | / | ✔ |
YandexBot | / | ✔ |
User-agent: Mediapartners-Google Disallow: User-agent: * Disallow: /search Allow: / Sitemap: |
Title | The Yummy |
Description | The Yummy Journey is a food and travel blog featuring my gourmet adventures in Singapore and other part of the |
Keywords | N/A |
WebSite | gingybite.com |
Host IP | 216.239.38.21 |
Location | United States |
Site | Rank |
US$2,807,288
Last updated: 2023-05-08 06:57:00
gingybite.com has Semrush global rank of 3,770,295. gingybite.com has an estimated worth of US$ 2,807,288, based on its estimated Ads revenue. gingybite.com receives approximately 323,918 unique visitors each day. Its web server is located in United States, with IP address 216.239.38.21. According to SiteAdvisor, gingybite.com is safe to visit. |
Purchase/Sale Value | US$2,807,288 |
Daily Ads Revenue | US$2,592 |
Monthly Ads Revenue | US$77,741 |
Yearly Ads Revenue | US$932,884 |
Daily Unique Visitors | 21,595 |
Note: All traffic and earnings values are estimates. |
Host | Type | TTL | Data |
gingybite.com. | A | 3599 | IP: 216.239.38.21 |
gingybite.com. | A | 3599 | IP: 216.239.36.21 |
gingybite.com. | A | 3599 | IP: 216.239.34.21 |
gingybite.com. | A | 3599 | IP: 216.239.32.21 |
gingybite.com. | NS | 3600 | NS Record: ns77.domaincontrol.com. |
gingybite.com. | NS | 3600 | NS Record: ns78.domaincontrol.com. |
gingybite.com. | MX | 3600 | MX Record: 10 smtp.secureserver.net. |
gingybite.com. | MX | 3600 | MX Record: 0 mailstore1.secureserver.net. |
The Yummy Journey "); Home CNY Special Entrée Cakes, Buns & Bakes Snacks & Dessert Soup Healthy Diet Product Review Media & PR --> Leavened only with whipped meringue, chiffon cake is well known for its light and airy texture, similar in texture to angel food cake. Unlike angel food cake that only uses egg whites, chiffon cake uses both the egg whites and the egg yolks, which brings richness to the taste. This pandan cake is made gluten-free by replacing the cake flour with rice flour. There is no need to buy Gluten Free Flour Mix, you can simply use the most commonly available rice flour. Rice flour is naturally gluten-free and can be consumed even by those who have celiac disease! This recipe is easy to make, but it always helps to watch the step-by-step video tutorial below. Gluten Free Pandan Chiffon Rice Flour Cake (make 1 6-inch cake) Ingredients A) Pandan juice 2 pandan leaves (around 18g) , cut into small pieces 40g water B) Egg yolk batter 3 yolks 38g oil 66g rice flour |
google.com, pub-7166728910279121, DIRECT, |
HTTP/1.1 301 Moved Permanently Location: http://www.gingybite.com/ Date: Fri, 29 Oct 2021 13:49:19 GMT Content-Type: text/html; charset=UTF-8 Server: ghs Content-Length: 222 X-XSS-Protection: 0 X-Frame-Options: SAMEORIGIN HTTP/1.1 200 OK Content-Type: text/html; charset=UTF-8 Expires: Fri, 29 Oct 2021 13:49:19 GMT Date: Fri, 29 Oct 2021 13:49:19 GMT Cache-Control: private, max-age=0 Last-Modified: Wed, 27 Oct 2021 10:17:05 GMT ETag: W/"5bd5195e9321a22ea7899d3f5723ab7fbb84c86a7d113d76bedb568571d220ae" X-Content-Type-Options: nosniff X-XSS-Protection: 1; mode=block Content-Length: 0 Server: GSE |
Domain Name: GINGYBITE.COM Registry Domain ID: 2577797179_DOMAIN_COM-VRSN Registrar WHOIS Server: whois.godaddy.com Registrar URL: http://www.godaddy.com Updated Date: 2020-12-10T15:37:08Z Creation Date: 2020-12-10T15:37:07Z Registry Expiry Date: 2022-12-10T15:37:07Z Registrar: GoDaddy.com, LLC Registrar IANA ID: 146 Registrar Abuse Contact Email: abuse@godaddy.com Registrar Abuse Contact Phone: 480-624-2505 Domain Status: clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited Domain Status: clientRenewProhibited https://icann.org/epp#clientRenewProhibited Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited Name Server: NS77.DOMAINCONTROL.COM Name Server: NS78.DOMAINCONTROL.COM DNSSEC: unsigned >>> Last update of whois database: 2021-09-17T02:54:40Z <<< |